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Tater Tot Recipe Roundup

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Last month I was watching TV and the local news channel was at a restaurant eating some of their seasoned tater tots. This particular restaurant serves your traditional food items but with a little extra flavoring. It made me think about putting my own little twist on the boring tater tot. I then grabbed some olive oil, seasonings, a bowl with a lit and lathered the tater tots up with a lot of shaking. I have then seen a ton of different recipes online including tater tots, so I thought I would share some of them including one of my own!

Maple Bacon Wrapped Tater Tots

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Pepperoni Pizza Muffins Recipe – Weight Watchers Swap It Challenge # 2

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Pepperoni Pizza Muffins Recipe

This past week I have not spent as much time in the kitchen as normal. My family and I have been under the weather which not much of an appetite until last night. I felt in the mood for pizza and remembered my friend Crystal posting a recipe for Pepperoni Pizza Muffins that sounded not only good, but easy to make too! …

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Cupcakes I Wish I Could Make

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One food I can’t live without is cupcakes. I don’t know why, but even a cute picture of a cupcake is appealing to me. I just wish I had more talent when it comes to decorating them. I have mastered making the actual cupcake, but the topping it what makes the cake!

Here are some of my cupcake themed favorites!

Sunflower Cupcakes

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Triple Berry Cheesecake Recipe – Weight Watchers Swap It Challenge

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When it comes to things that are sweet, I LOVE cheesecake. My favorite would be any type of berry cheesecake, so I decided yesterday to make a triple berry cheesecake. This cheesecake was going to have not only strawberries and raspberries, but blueberries too! I actually found a recipe on the back of a can of Comstock Pie Filling and I decided to give it a try because I had something in mind for this specific recipe.

I am actually participating in Weight Watchers Swap It Challenge. This is where I am going to create a few recipes where I will swap our regular brand cheese for one of the Weight Watcher Cheese products. My first recipe for this challenge is my Triple Berry Cheesecake!

Take a peek at my Triple Berry Cheesecake Recipe Below:

Okay, I was surprised that all my kids were going to want to try this. I knew my oldest two were smart enough to try some, but even my two youngest picky children thought it was YUMMY!

Now time to share the recipe!

Triple Berry Cheescake Recipe – Weight Watchers Swap It Challenge
Recipe Type: Dessert
Author: Stefani @ Mom’s Blog – https://www.mommyenterprises.com/moms-blog
Ingredients
  • 9 Honey Graham Crackers – smashed into crumbs
  • 1/4 cup butter – melted
  • 16 oz Weight Watchers Cream Cheese Spread – softened
  • 1/3 cup granulated sugar
  • 2 eggs
  • 1 tsp lemon juice
  • 1/2 tsp lemon zest
  • 1 can Comstock Berry Medley Pie Filling & Topping
Instructions
  1. Mix your crumbs and melted butter until moistened. Then press crumbs into the bottom of a 9 inch pie pan.
  2. In a bowl, mix cream cheese, sugar, eggs, lemon juice and lemon zest until smooth.
  3. Poor into pie pan and bake at 325 degrees for 35 minutes or until center is set.
  4. Remove from oven and cool. Once cool, place in fridge for 3 to 4 hours.
  5. Top will fruit filling and enjoy!

Disclosure – I received photography equipment by the manufacturer or representing PR agency in exchange for this post. These opinions expressed are my own opinions and are NOT influenced by monetary compensation.

 

This Mom Can Cook