When the temperatures rise, the last thing you want to do is spend hours over a hot stove. That’s why we’ve gathered five easy summer dinner recipes that are perfect for warm evenings. These recipes are light, refreshing, and incredibly simple to make — ideal for busy weeknights, backyard dinners, or lazy summer weekends.
1. Grilled Lemon Herb Chicken with Summer Veggies
This easy summer dinner recipe is a staple. Fresh herbs, a squeeze of lemon, and quick grilling make this a flavorful and healthy choice.
Ingredients:
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4 boneless chicken breasts
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Juice of 2 lemons
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2 tbsp olive oil
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1 tsp garlic powder
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1 tsp dried oregano
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Salt & pepper to taste
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Assorted summer veggies (zucchini, bell peppers, cherry tomatoes)
Instructions:
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Marinate chicken in lemon juice, olive oil, garlic powder, oregano, salt, and pepper for at least 30 minutes.
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Preheat grill to medium-high heat.
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Grill chicken for 6-7 minutes on each side.
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Toss veggies in olive oil and grill until tender.
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Serve together with a side of quinoa or couscous.
2. Caprese Pasta Salad
Pasta salad is the perfect make-ahead meal for hot days. This version combines all the fresh flavors of a classic Caprese salad.
Ingredients:
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12 oz cooked rotini pasta (cooled)
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1 cup cherry tomatoes, halved
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1 cup mozzarella pearls
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½ cup fresh basil, chopped
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3 tbsp balsamic glaze
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2 tbsp olive oil
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Salt & pepper to taste
Instructions:
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Combine pasta, tomatoes, mozzarella, and basil in a large bowl.
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Drizzle with olive oil and balsamic glaze.
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Season with salt and pepper.
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Chill until ready to serve.
3. Shrimp Tacos with Mango Salsa
These tacos are sweet, spicy, and ready in under 20 minutes — the ultimate easy summer dinner recipe.
Ingredients:
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1 lb shrimp (peeled & deveined)
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1 tsp paprika
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1 tsp garlic powder
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1 tbsp olive oil
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1 ripe mango, diced
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1/2 red onion, diced
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1 jalapeño, minced
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1 tbsp lime juice
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Corn tortillas
Instructions:
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Toss shrimp with paprika, garlic powder, and olive oil. Sauté or grill for 2-3 minutes per side.
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Mix mango, red onion, jalapeño, and lime juice for salsa.
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Warm tortillas and assemble tacos with shrimp and salsa.
4. Zucchini Noodle Stir Fry
Zoodles (zucchini noodles) are light, low-carb, and perfect for summer meals that won’t weigh you down.
Ingredients:
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2 zucchinis, spiralized
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1 red bell pepper, sliced
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1 carrot, julienned
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2 tbsp soy sauce
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1 tbsp sesame oil
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1 tsp garlic, minced
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Optional: tofu or chicken for added protein
Instructions:
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Heat sesame oil in a pan and sauté garlic, bell pepper, and carrot for 3-4 minutes.
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Add zucchini noodles and soy sauce, stir-fry for 2-3 minutes until tender-crisp.
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Serve warm with your choice of protein.
5. Watermelon Feta Salad with Mint
This no-cook salad is fresh, sweet, and salty — everything you want in a cooling summer dish.
Ingredients:
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4 cups watermelon, cubed
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1/2 cup crumbled feta
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1/4 cup fresh mint, chopped
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1 tbsp olive oil
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1 tbsp balsamic vinegar
Instructions:
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Combine watermelon, feta, and mint in a large bowl.
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Drizzle with olive oil and balsamic vinegar.
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Serve immediately or chill for later.
Whether you’re planning a picnic, grilling in the backyard, or just avoiding the oven, these easy summer dinner recipes will keep your meals fresh and fuss-free. Save this list and rotate through them all summer long!
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