Easy Chicken Dorito Casserole

On Halloween I was at my mother in laws house and tried Chicken Dorito Casserole for the first time. It was my first time actually even hearing about it. The next day I thought I would look online for the recipe. To my surprise, there were tons of different varieties of the recipe. On Cooks.com, there are 249 recipes for Chicken Dorito Casserole. I found a simple recipe and added a few steps of my own and it turned out great. It was one of those meals that had no leftovers.

Okay, you interested in making a Chicken Dorito Casserole? Below is my recipe.

Ingredients:

5 to 6 boneless skinless chicken breasts
1 can cream of chicken
1 can cream of mushroom
1 bag of Doritos
grated cheese

Directions:

Cut the chicken breasts in cubes and boil until done. I used a chicken boulion when boiling my chicken but this is not necessary. Remove chicken from pot and save broth.

You then want to crush about half a bag of Doritos into the bottom of a casserole dish. I had the small 12 oz bag of chips. Mix the two cans of soup together. If you don't like cream of mushroom, use two cans of cream of chicken. Layer the top of the chips with chicken. Then pour about a 1 cup of broth over the chicken and chips. Then pour the soup mixture on top. You will then want to cover with the grated cheese.

Bake at 350 for 35 minutes

P.S. You can add chopped chilies, onions, tomatoes, etc to make it even yummier!

Enjoy
Stefani